Last Easter I was looking for a spring-like appetizer that didn't require a lot of effort (I'm talking to you, deviled eggs!). So I delegated the deviled eggs to a guest and came across this easy and delicious Asparagus Tart. I pretty much used the Food Network recipe here, nothing to improve upon. Next time I make it I will trim the puff pastry up neater.
Read MoreI don't know how I got this lucky, but a beautiful Greek woman is coming to my house to make her mom's spanakopita recipe today for our family holiday party tomorrow. Spanakopita is a delicious spinach pie and I'm gonna share the recipe with you, because Merry Christmas.
Read MoreTechnically, it is still summer and not fall, but I deem this chicken wing season. The NFL is in full swing so it is time to eat wings. This is one recipe that will give you three types of wings. Can't beat it. This could feed a lot of people, however I had 5 pieces, Bob had 8 and Dave had 22. Normally, this could feed a crowd.
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